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Bun Toast

Ingredients:

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Yeast, Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Salt, Stabiliser (Carboxy Methyl Cellulose), Wheat Starch.

May also contain Milk.

Nutrients:

Typical Values. 100g contains: Energy 1171kJ / 277kcal, Fat 3.3g (of which Saturates 0.7g), Carbohydrate 51.5g (of which Sugars 1.7g), Fibre 2.7g, Protein 8.9g, Salt 0.75g.