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Focaccia

Flatbreads made with Extra Virgin Olive Oil (6%)

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron,
Thiamin), Water, Extra Virgin Olive Oil (6.0%), Yeast, Spirit
Vinegar, Raising Agents (Disodium Diphosphate, Sodium
Hydrogen Carbonate, Calcium Phosphate), Salt, Preservative
(Calcium Propionate), Wheat Starch.